The Garden Brunch Reception
Garden Brunch Reception
A selection of the following:
~ Vegetable Crudite Platter with Basil Aioli & Hummus
~ Dried and smoked meats such as prosciutto, mortadella, capicola and aged salami, along with an artful selection of French brie, English cheddar, chevre goat cheese and smoked Gouda
with seedless grapes, diced red onion, capers, honey, fruit perserves, roasted nuts, dijon & grain mustard duo, assorted crackers, foccacia, breadsticks, and crostini
~ Fresh Fruit Skewers
~ Waffle and Crisply Chicken Skewers (app size)
~ Mini Quiche & Egg Bites
~ Petit Fours, French Macaroons, Madelines, and Chocolate Covered Strawberries
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