The deliciousness is in the details...
Call to ActionChoose two Entrees:~ Grilled Steak Medallions with a Blackberry Thyme Demi Glaze (GF/DF)~ Pan Seared Chicken Breast with Brandy Cream Sauce (GF)~ Baked Salmon with Salmoriglio Sauce (GF/DF)~ Three Cheese Tortellini with Baby Portabella Mushrooms, Spinach, Roasted Peppers, and Zucchini in a Cherry Tomato Ginger Broth topped with Pecorino Cheese (Vegetarian)~ Israeli Cous Cous with Sweet Potatoes, Seitan, and a Cilantro Olive Oil with Sea Salt (Vegan)Select 2 Sides:~ Saffron Rice (GF/DF/Vegetarian)~ Parmesan Crusted Roast Potatoes (Vegetarian/GF)~ Lemon Scented Grilled Asparagus (Vegetarian/GF/DF)~ Roasted Root Vegetable Medley (Vegan/GF)~ Baby Arugula with shaved fennel, sliced almonds, and pecorino cheese with a lemon raspberry vinaigrette.Comes with Trifle Pie Shooters including apple, peach, and cherry as well as Chocolate dipped Cheesecake bites
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Choose your style of utensils from plastic, foam or silver.
Choose from a large selection of preferred beverages.
Serving utensils, chaffers, etc.
Side dishes - Chips, potato salad, etc.
48-hour notice for Corporate Catering and Event Catering and $200 minimum ordering needed. We offer full-service Catering including Equipment Rental and Staffing. Office hours are 8am to 4pm Monday thru Friday only. We have 24-hour email and contact us and Chat open for placing orders or questions. Closed on Thanksgiving Day and Christmas Day and New Years Day and Easter.
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Founded in 1998 by Mina Ebrahimi, Saint Germain Catering started as a corporate catering company servicing the Tysons Corner, VA market. As our reputation for superior service and high-quality food became known among the area’s top Fortune 500 companies, clients began requesting Mina to coordinate and cater their family’s anniversary parties, Bat Mitzvahs, weddings and special celebratory events.
